Deviled Ham ‘n Egg Sandwich

A deviled-egg sandwich with ham.

  • Servings: 6
  • Cook Time: 15 mins
  • Main Ingredient: Ham

Ingredients

  • 1 can Underwood® Deviled Ham Spread
  • 3 hard-cooked eggs (chopped)
  • 1/3 Tbsp. mayonnaise
  • 3 Tbsp. onion (chopped)
  • 3 Tbsp. B&G® Sweet Relish
  • 12 slices bread
  • 6 lettuce leaves

Directions

In a medium bowl, mix together Deviled Ham Spread, chopped egg, mayonnaise, onion and relish. Spread mixture onto 6 slices of bread. Top each slice with a lettuce leaf and remaining bread slices.

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